What about stevia? Is stevia bad for you? How much stevia is too much? Dietitians spilled the semi-sweet details on the ...

By Jo Lewin – Registered nutritionist There were high hopes for stevia when it was approved for sale in 2012, but has it lived up to expectations? We take a closer look at the nutritional claims ...

Stevia is a versatile plant-based sweetener that offers numerous health advantages, including supporting metabolic health.Its low-calorie content makes it an appealing choice for those seeking ...

Warning: Stevia may reduce blood pressure, so if you are on medications to treat high ... when regarding your own health. Research suggests consuming added sugars can contribute to obesity and ...

As a sugar substitute, stevia is non-nutritive ... Always consult a physician or other qualified health provider regarding any questions you may have about a medical condition or health objectives.

Stevia rebaudiana Bertoni, a plant native to South America, is widely known for its sweet-tasting steviol glycosides, which are 100–150 times sweeter than sucrose. These glycosides, including ...