Today’s recipe for garam masala baked chicken thighs with pears is a prime example. Get the recipe: Garam Masala Baked Chicken Thighs With Pears It’s a riff on a personal and reader favorite, my ...

Turmeric is the golden touch, coloring your dishes and healing your body; cumin seeds bring that nutty flavor, perfect for ...

If you want to make Indian food but aren't sure where to start, we asked an expert about the essential spices you need to ...

Add garam masala and toast it for 30 seconds. Add tofu to the pan, stirring to break up the tofu and mix it with the other ingredients. Cook for 3 minutes until the tofu is slightly browned.

In her viral video, Kristen Fischer, an American staying in Delhi, has compared cooking styles and eating habits in the US ...

The master of curries shares her perfect Friday feast, ready in under 30 minutes! Nisha Katona is treating us this Diwali to ...

The hottest TikTok trend is onions — specifically, a whole one, seasoned, baked and eaten in a single sitting. Here's our ...

Butter chicken is one of India’s most popular dishes globally. There are many ways to make the creamy classic, some of which don’t even include chicken or dairy. Here’s how to make butter chicken with ...

Place the eggplant in a colander set over a plate and sprinkle liberally with salt. Let sit for 20 to 30 minutes to drain.

Form dough into little balls, fill with masala, and gently press. Heat the tawa and fry the kulchas until they are puffy and golden brown on both sides. To give heated kulchas a deep, delicious finish ...

It’s coming up on five years since the pandemic lockdown instigated our collective spate of panic-buying groceries. And I’m pleased to report that I’ve finally gotten through my bulk order of ...

Heat a skillet, add oil, and distribute batter in a circular pattern. Drizzle oil and sesame seeds, then turn the pan until ...