THE first curry house opened in the UK back in 1810, and since then it has become an important part of British culture. Today ...

A quintessential South Indian dish, sambar is a lentil-based vegetable curry flavored with tamarind and a special spice blend. Commonly made with a variety of vegetables like drumsticks and ...

Curry is a kaleidoscope of cultures and traditions encompassing Indian, Thai, Malaysian, Vietnamese Japanese and Burmese styles, defining 'home' for millions across the world. In L.A. you can find ...

Because curry can’t be reduced to a cartoon stereotype. It isn’t just one specific dish. It’s a culinary titan. “Indian curries are an intricate tapestry, woven with a vibrant medley of ...

Chicken tikka masala is one of the nation's favourite dishes and readily available in pretty much every supermarket. But ...

Veeraswamy (London) As one of London’s oldest Indian restaurants, Veeraswamy offers a dining experience rich in history. With ...

The Thira is run by Subramaniam Iyer and Bijumon S. Pillai who have picked up a number of national food awards.

SCOTLAND has a strong affinity with curry and the country’s love for South Asian dishes has gone hand in hand with the emergence of some incredible eateries. And two restaurants north of the ...

DOZENS of products containing mustard have been recalled due to allergy concerns. Multiple brands are pulling sauces and ...

The biggest event in the Asian culinary calendar, the Asian Curry Awards – dubbed the “Curry Oscars” has revealed this year’s ...

The Mangrove Indian restaurant and takeaway prides itself on its high quality dishes, its buzzing atmosphere and customer services.

The British Indian Good Food Guide 2024 has announced its top 20 restaurants in the UK - and three are based in Yorkshire.