Place the eggplant in a colander set over a plate and sprinkle liberally with salt. Let sit for 20 to 30 minutes to drain.

Dreaming up easy dinner recipes that actually taste good isn’t as easy as it sounds. While a jar of marinara and box of spaghetti is always an option, there are times when the thought of staring into ...

While mutton and chicken biryanis are favourites across India, have you ever tasted the rich, flavourful fish biryani? With ...

Coconut milk is a plant-based alternative to dairy. Learn about its nutrition, benefits, and potential risks, as well as get ...