Chicken tikka is a popular dish in the food menu of many North-Indian restaurants as well as dinner ... Full of aromatic flavors, chicken tikka masala is just the perfect recipe for a dinner party ...
Fry for 3–4 minutes, then add the tomatoes, chicken stock or water, garam masala, lemon juice and salt. Bring the curry to a simmer and cook on a low heat for about 10 minutes, or until the ...
2. Add garlic, onion, and ginger to the chicken while constantly stirring for 2 minutes. 3. Add tomato puree, garam masala, turmeric, and cayenne pepper while stirring for another 2 minutes. 4. Stir ...
In a mixing bowl combine the yoghurt, garam masala, mustard seeds ... Add the ginger, garlic, chilli, curry leaves and coconut. Cook for a couple of minutes, until the coconut is lightly browned.