Consuming a flavonoid-rich diet is linked to reduced dementia risk, with reductions most prolific among those with high genetic risk, hypertension, and depression.
In the realm of cardiovascular health, hypertension stands out as the most prevalent, yet preventable, risk factor, impacting millions globally. Despite the availability of numerous treatments, ...
By Samira Larbie Accra, Nov 12, GNA- Professor Martin Tamatey, a heart surgeon and Acting Director of the National Cardiothoracic Center at Korle-Bu Teaching Hospital, has cautioned ...