Add the ground beef, onion, peppers, and garlic to a large skillet over medium heat. Cook for 5 to 7 minutes or until the ...

This attractive twist on tacos wraps seasoned ground turkey and Colby-jack cheese in a buttery, crispy crescent roll ring, ...

Discover the ultimate comfort food fusion with Taco Mac and Cheese! Creamy, cheesy goodness meets spicy taco flavors, perfect ...

Taco Tuesday is my favorite weeknight. Tacos are flavorful, fun to eat and fast and easy. Instead of ordering out, I like to ...

Use spicy chorizo as a tasty shortcut in tacos, pasta and rice dishes, stews, soups, appetizers, and more. From smoky Spanish ...

2. Add ground beef. Season with salt, pepper and taco seasoning. Cook until brown. Set aside. 3. Warm a piece of tortilla in pan over low heat. Add cheeses. Top with ground beef. 4. Top with ...

Autumn is the best time to stay cosy indoors now that the weather is colder and rainier, but that just means you can spend time making some mouthwatering comfort food. Mary Berry has now shared ...

Transfer to a blender, adding the onion, garlic, jalapeños, red chilli, sun-dried tomatoes, 2 1/2 cups beef stock, and vinegar. Blend until smooth. Adjust seasoning with salt if needed.

Drain well. Return cooked ground beef to the same skillet. Add taco seasoning, chili powder, cumin, oregano, Rotel tomatoes, and water. Bring to a boil, stirring occasionally over medium heat.