This recipe will resonate with the outcome of both regions, rooted in the simplicity of procedure and method. It is a filling dish that goes well with many sweet or spicy chutneys and also with meat ...
Either way, having some pumpkin purée on hand gets you one-seventh of the way to these pillowy pumpkin dumplings with brown butter and Parmesan, a new recipe from Carolina Gelen. Reminiscent of ...