Before cooking, refrigerate the patties for a bit to control the melting of fat and moisture. Learn how to cook hamburgers in ...

Makes ordinary burger presses obsolete. Press and stuff 8 quarter pound burger patties at a time (each container holds approx. 2 pounds). Easily pop out a couple frozen burger patties directly ...

If you’re looking for something a little different from your usual patty, we’re sharing three unique recipes from Hamburger Gourmet ... Form 4 patties and season them with the sea salt.

Salisbury steak is a comfort food classic made from seasoned ground beef, often combined with breadcrumbs ... Dr. Salisbury advocated for minced beef patties as an easy-to-digest food source ...

In a large bowl, mix the ground buffalo meat with the garlic powder, onion powder, salt, pepper powder. Divide the mixture ...

Burger's are baked right into Burger King's name and they'll forever be the main event. Just like McDonald's, BK slings a ...

However, the version that developed in Japan has the hamburger steak shaped like patties with the taste and texture of meatloaf. My recipe uses “panko” breadcrumbs and onions, and it’s very ...

McDonald’s on Sunday ruled out beef patties as a source of the E. coli outbreak linked to Quarter Pounder hamburgers, which has killed at least one person and sickened nearly 75 others. “We ...

Meanwhile, the federal investigation into the deadly E. coli outbreak in Colorado has focused on ground beef patties and onions. There continues to be no evidence that onions grown in Colorado are ...