Sometimes it's a simple ingredient that has been sitting (long-forgotten) in our pantry that will have an incredibly tasty ...

Generally speaking, a pound of ground meat can be formed into four medium-sized patties (about four ounces each). If you want to make more burgers per pound, simply change the shape of your patties.

People who ate undercooked burgers and developed bloody diarrhea should be especially concerned about E. coli.

Second, there are no freezers at Five Guys locations, only coolers. And third, only fresh ground beef is used. Founded in the 1980s by Jerry and Janie Murrell and their sons, the chain is synonymous ...

Burger Schmurger founder and chef Dave Culwell has finally found a home for his wandering (but never lost) burger operation.

Remember the Arch Deluxe burger from McDonald's? What about Taco Bell's Bell Beefer? These are some of the fast food burgers ...

State health officials say an E. coli outbreak within the past month is linked to a batch of ground beef that was distributed ...

This beef fried rice recipe is the perfect one-bowl meal that combines ground beef, leftover rice, and the warmth of cumin for the perfect meal! It’s faster than takeout and only takes 15 minutes to ...

It’s a great option for those looking to explore unique flavors while keeping things simple and enjoyable. Ground Pork Burgers. Photo credit: Little Bit Recipes. Ground pork burgers are a flavorful ...

This juicy beef and pork burgers recipe is made with ground pork and beef and seasoned with miso, mustard and spices for some incredible umami flavor. This tender and juicy, easy-to-make sweet and ...

Imagine a place where the pork burgers are so divine, you’d consider moving just to be closer to them. Welcome to Farmhouse Tap & Grill in Burlington, Vermont – a culinary oasis that’ll make you ...