About Green Chilli Sauce Recippe: Spicy sauce that will add punch to snack time. Pair it up with your favourite snack and enjoy the tangy and spicy taste.
Chili peppers make a spicy addition to all kinds of dishes—Italian arrabbiata, Chinese Kung Pao chicken, Mexican mole sauce and Indian curry are some of our favorites. Different types of chilies ...
Heat the oil in a small frying pan and gently cook the onion until soft. Add the wine and reduce the volume of liquid by half. Stir in the crème fraîche and the peppercorns. Season with salt and ...
Familiar wonton dumplings in bright red chili oil, sought-after soup dumplings with hand-pleated tops, crisp-bottomed pork buns and pan-fried pot stickers all beckon.
This recipe for preserving peppers uses the three most common chiles in Southwestern cooking, and it’s wonderfully convenient to have on hand whenever you make chili; the flavorful chile peppers ...
(Yes, in this case, if you want to get technical, David is Goliath.) You can now buy various brands of new-school chili sauce, or chili oil, or chili crisp, or chili crunch, or whatever you want ...