Break the chocolate into small pieces and melt over hot water. 2. In a bowl whisk butter and sugar together. As you whisk, add the 4 egg yolks, one at a time. 3. In another bowl whisk 3 egg whites ...

Let's be honest: chocolate cake is a dessert that almost everyone finds tempting. The rich cocoa flavor and not overly sweet ...

Preheat the oven to 200C/180C Fan/Gas 6. Grease and line a 23cm/9in round springform cake tin. Melt the butter and chocolate in a heatproof bowl set over a saucepan of gently bubbling water or in ...

The famous chocolate cake from the television show The Bear features an airy chocolate mousse layered between a fudgy chocolate cake and topped with a rich chocolate frosting. Though made famous ...

This Almond Flour Chocolate Cake is decadently rich, irresistibly fudgy, and moist! A cross between a moist cake and a ...

Preheat the oven to 160C/140C/Fan/Gas 3. Line 2 baking trays with baking paper. Sift the icing sugar and cocoa powder into a large bowl. Whisk together the egg, egg whites and vanilla, then ...

Named after the famous purveyor of chocolate, Ghirardelli Square sits on the site of the company’s original factory. Framed by stately brick buildings, the square draws lots of tourists ...

A perfect cake to make for those who are on the lookout for foods that are low on the glycemic index. Start by making the meringue. Whisk together egg whites and sugar till a nice white meringue forms ...

Chocolate is a no-brainer, we all love a moist chocolate cake with lashings of cream. This is a rustic-looking cake, so don't freak about any cracks when removing it from the tin. Fabulous for the ...