If you've spotted your lawn fading in colour or developing bare patches, one expert's recommendation might help return its ...

First, Mary preheats her oven to 180°C (160°C fan)/350°F/gas mark 4, then she greases and lines two cake tins. After that, ...

Great British Bake Off star Paul Hollywood showed off his trick for making a stunning cake that will 'impress all your guests ...

The word 'cake' covers a wide range of baked goods with various textures, from light and airy to dense and flavor-packed.

Traditionally, a Fraisier cake is a classic French sweet, made with two layers of Genoise sponge, simple syrup, Crème Mousseline and fresh strawberries. But, for Paul's twist on the classic ...

The famous chocolate cake from the television show The Bear features an airy chocolate mousse layered between a fudgy chocolate cake and topped with a rich chocolate frosting. Though made famous ...

Variations of sponge cakes include *Victoria sponge* (often filled with jam and cream) and the *genoise sponge*, a denser Italian version. Sponge cakes are versatile and form the base for many other ...

First of all preheat the oven to 180C/160C Fan/Gas 4. Grease and line two 22cm/9in round cake tins.For the genoise sponge, place the sugar and eggs into a large bowl and whisk with an electric whisk ...

Multi-layered, fancily decorated cakes tend to be reserved for special occasions but there’s no reason why this has to be the case. Take a fork to the superb slices on this list on any ol’ day ...