Though the French often get credit for pâté ... As such, a quick internet search will give you dozens of simple pâté recipes ...

and the French Culinary Institute. Jacques Pépin's recipe for chicken liver pâté is classic and elegant. Best of all, it comes together in just minutes. Chicken livers are widely available at ...

Nothing beats a fresh doughnut with the perfect texture. And while most doughnut recipes are made with a rich, heavy yeast dough, French crullers boast a more delicate texture. These spiral-shaped ...

Ina Garten has shared dozens of recipes over the years on TODAY. Her favorite? This French apple tart. "To me, it’s just simple and elegant, which I love," Garten shared in an exclusive ...