This easy Thanksgiving burger recipe features delicious patties made from leftover stuffing! It's like having the entire ...

Forming burger patties can be a messy business, but it doesn't have to be. We have a simple cooking oil trick that should ...

Baking burgers in an oven may seem blasphemous to some grill masters, but if executed properly, oven-baked burgers can be ...

Makes ordinary burger presses obsolete. Press and stuff 8 quarter pound burger patties at a time (each container holds approx. 2 pounds). Easily pop out a couple frozen burger patties directly ...

A burger for breakfast? I don’t see why not. Give it a bit of zing with lemon zest and a hint of mild German mustard.

Garten recommends making each burger about ⅓ pound, so I pulled out my food scale to ensure I had six evenly formed patties. I weighed each burger before placing it onto a plate. This recipe ...