Chat Thai’s Palisa Anderson has it on cheesy toast. Anchovy’s Thi Le is making one with single-origin status. Fish sauce is used widely in Southeast Asia – but it’s more than just a proxy for salt.
These aren’t just tacos—they’re a love letter to the senses, wrapped up snugly in a tortilla. The perfectly crisped yet tender fish that feels like it was caught just moments ago, a slaw that crunches ...
purple cabbage slaw and apricot hot sauce. Taco Bell customers can get a taste of these specialty TBX Crunchwraps during a limited time preview of the menu in New York City through Thursday Oct.
If you're on the hunt for some fresh recipes to jazz up your weekly meal plan, Jamie Oliver's scrumptious fish tacos could be just ... some of your Tabasco chipotle sauce, and the juice of one ...