If you’re looking to add some fun and charm to your Halloween treats, these cute Halloween recipes are perfect. They’re a ...

David Malosh for The New York Times. Food Stylist: Simon Andrews. David Malosh for The New York Times. Food Stylist: Simon Andrews. David Malosh for The New York Times. Food Stylist: Simon Andrews.

This abundant board features tortellini skewers, prosciutto-melon skewers and stuffed mushrooms, as well as classic antipasti ...

Instead of dessert, I make an appetizer that pairs nicely with a dumpling dinner and has also become one of my go-to entertaining recipes when I’m short on time ... it’s the perfect two-ingredient ...

If you're looking to whip up a delicious snack for your Diwali party, consider making this easy and flavourful Ghugni Chaat.

Stunning (and totally easy) treats to end the night right.

What makes a Diwali party a big hit — company and bonhomie aside? The scrumptious food and beverages, of course! While friends and family celebrate with games, music and friendly banter, it’s the food ...

Impress your guests with these pumpkin nachos, apple cider sangria, pumpkin spice espresso martini, hearty sausage stew . . .

Diwali celebrations call for flavorful and easy-to-make snacks for last-minute gatherings. Spicy roasted nuts, paneer tikka skewers, and aloo chaat are among the highlighted dishes, ensuring ...

Velvety cranberry beans simmered with tomato and the punch of red wine vinegar are a perfect match for a soft bed of cheesy polenta. This is a filling, stick-to-your-ribs dish perfect for fall. In ...