Apple Pie Sorbet: Made with brown sugar, cinnamon, fresh applesauce, and topped with gingersnap crumbs, this refreshing sorbet brings all the flavors of apple pie in a cool, festive dessert that’s ...
This pie can be made in advance, cooled to room temperature and refrigerated for 24 hours before serving. You can also prepare the crust and filling and store them separately until ready to bake.
These Fall Dessert Recipes highlight the season's sweet, spiced flavors and fruits! Maple, ginger, cinnamon, apple, pear, fig, etc.But you won't find your ...
Drummond's recipe called for store-bought crust and cream or half-and-half. Drummond's chicken pot pie seemed really decadent ... the recipe calls for a drizzle of olive oil, 3 tablespoons ...