The concept isn’t new, of course — pastry chef Chicka Tillman pioneered the space in New York starting in 2003, when she and her husband Don Tillman opened ChickaLicious Dessert Bar.
TODAY.com readers can save 50% on assorted dessert bars from Dylan’s Candy Bar on Oct. 14 using the code TODAY50 while supplies last. The offer is valid on the following varieties and can’t be ...