It's easy to see why readers agree this is our best scone recipe. Bake a batch yourself and see why these homemade scones ...

Made with just seven simple ingredients—many likely ... 94g butter 86g caster sugar Two eggs 140ml buttermilk 100g sultanas Method Fruit scones can be made with almost any dried fruit, but ...

Make a well in the center. Beat the buttermilk with the egg and pour into the well, stirring together until a light spongy dough forms that is just firm enough to handle. Do not overwork the dough ...

this will be your buttermilk substitute. For this specific recipe, you will use 3/4 cup of the 1 cup mixture. If you’re new ...

You can easily turn refrigerated canned biscuits into a variety of flavorful scones with some simple ingredients you likely ...

Imagine sinking your teeth into a warm, fresh-from-the-oven scone that's beautifully golden ... In a separate bowl or jug, blend the vanilla with the buttermilk or milk. Gradually mix this liquid ...

tangy buttermilk moistens and binds the dough and helps thin the simple powdered sugar glaze. Don’t bake immediately after cutting the dough into wedges.The scones need at least 15 minutes of ...

These delicious little scones come together and bake up quickly ... Do this quickly so the butter stays cold. Add the buttermilk and use a spoon or spatula to mix it all together.

tangy buttermilk moistens and binds the dough and helps thin the simple powdered-sugar glaze. Don’t bake immediately after cutting the dough into wedges.The scones need at least 15 minutes of ...