All-purpose flour, Salt As per taste, Baking powder, Baking soda, Buttermilk (cold), Butter (cold), Cheddar cheese (cold grated), Mint (Dried), Red Bell Pepper (finely chopped), Ginger Grated ...
The glaze should have the consistency of pourable yogurt; if it’s too thick, thin it by stirring in additional buttermilk 1 teaspoon at a time. Set the rack with the scones in the reserved ...
Without a doubt, we are a carb lovin’ family! Mr Magpie likes to insist that he married me for my scones recipe that my family has been making for decades now but we all know that it was my good looks ...
Bakery-style muffins with the subtle flavor of eggnog and filled with tart cranberries. These muffins have a cinnamon streusel topping adding to the holiday flavors. They are perfect for a … ...
The glaze should have the consistency of pourable yogurt; if it’s too thick, thin it by stirring in additional buttermilk 1 teaspoon at a time. Set the rack with the scones in the reserved ...
Jamie’s cheesy, chive-packed scones take 10 minutes to prepare, cook in 12 minutes and result in a “super easy” snack that could well become your new tea-time staple. On his website ...
The glaze should have the consistency of pourable yogurt; if it’s too thick, thin it by stirring in additional buttermilk 1 teaspoon at a time. Set the rack with the scones in the reserved ...