Should you be in the baking aisle or the alcohol aisle when the recipe calls for wine? We break down some of the differences ...

Sear the chicken. Working in batches, sear the chicken in the bacon fat until browned on both sides. Transfer to a plate.

They're not as dry as most French or Spanish bubblies ... Writing a wine column means that I'm obligated to recommend wines, ...

Glögg is just one of many variations of mulled wine savored throughout the chilliest corners of the world. The French enjoy ...

2. Champagne is the ultimate wine to gift or pour over the holidays. One of the best all-around and widely available is the ...

Many recipes, in fact, are so easy that it’s the perfect food for a novice cook to make ... Preheat oven to 400 degrees.

You should also steer clear of any red wines with heavy tannins that will dominate your palate and wash out other flavors.

As the leaves fall, the heat goes on, the temperatures drop and the sweaters and jackets are pulled from storage, it’s also a ...

Velvety cranberry beans simmered with tomato and the punch of red wine vinegar are a perfect match for a soft bed of cheesy polenta. This is a filling, stick-to-your-ribs dish perfect for fall. In ...

We’ve got 40 recipes to help inspire you to make dinner this November—one for every day of the month, and then some.

Whether you're after an easy dish to make for a big household or just a meal with minimum hands-on time, we've got a ...

3. Preheat the air fryer to 190°C for three minutes.