A fish rich in omega 3 fatty acids (according to research done at the Central Inland Fisheries Research Institute, Barrackpur, West Bengal), in Odisha it is often prepered with yoghurt, mustard seed ...

1. Start by rinsing 1 cup of idli rice and 1/4 cup of urad dal (split black gram) in water until the water runs clear. Then, ...

1. Start by making your curry spice mix by combining all the ingredients in a bowl and stirring well. Set aside. 2. Pop your frozen sweet potato chunks in a bowl, add the olive oil and stir well. Set ...

No doubt you already have your list of favoured winter eats you can't wait to deep dive into as the temperatures start ...

Discover how to make Matar Paneer, a classic Indian dish featuring paneer and peas in a rich gravy. Perfect for vegetarian meals.

Add in the marinade spices and yoghurt and mix well so all the meat is ... You could even serve this curry with a delicious homemade flatbread that only takes 15 minutes to whip up.

Thai curry is a global favorite, and it’s not hard to see why. Most dishes are creamy, aromatic, spicy, a little sweet, and delicious with plant-based ingredients like tofu and vegetables.

Marinate okra in lemon juice, olive oil, and herbs. Grill on skewers for a smoky flavor. Blanch okra and mix it with diced tomatoes, onions, and a lemon vinaigrette for a refreshing salad. Cook okra ...

Create extraordinary meals at home with these simple international recipes. Bring the flavors of different cuisines to your dinner table.

Sarkar partnered with Shan Foods to share two appetizers traditionally enjoyed on Diwali, the festival of lights ...