If you're unsure how to incorporate it into meals or it overpowers the foods you pair it with, here's how to avoid mistakes when using canned coconut milk.
Add the coconut milk from the tin. With an adult blitz the soup with a wand blender (soup gun) until it is nice and smooth. Pre heat your oven to 180ºC/gas mark 4. Pumpkin is difficult to cut and ...
About Pumpkin And Coconut Milk Soup Recipe: A hearty bowl of soup with the flavours of garlic and red onion along with the goodness of vegetable stock, pumpkin and coconut milk, this soup can be your ...
Note: This soup needs to be tasted carefully as the ... Add the tomato purée (or chopped tinned tomatoes plus juice), coconut milk and homemade chicken or vegetable stock. Add the chopped ...
Don’t boil it or the chicken will be tough and the coconut milk will separate (If you use ... Chop the chicken from the bone and stir into the soup with the green part of the spring onion.
Add the coconut milk and simmer until the soup thickens slightly, or until it reaches your desired consistency. Taste and season with salt, if needed. Stir in the greens and cook until they wilt ...