Cocoa powder should not be confused with cocoa mix, a combination of cocoa powder, sugar, and sometimes other ingredients to ...

Imagine biting into a rich and fudgy mound of decadent cake-like chocolate right about now with a generous dusting of ...

Sprinkling a bit of chili powder on a fresh fruit salad can add an unexpected kick. Mangoes, pineapples, and watermelons, in ...

You taste the cappuccino but it's not overbearing. These are crisp but chewy at the same time. As you take a bite, you get a ...

Baking soda is often used in cookie recipes when you want them nice and chewy. Here's the science behind it, and how baking powder differs.

Milk or dark chocolate uses both the solids and the cocoa butter; white chocolate just uses the cocoa butter. It’s combined with sugar and whole milk, put back into the conch machine, and then ...

Blend oats with honey, peanut butter, nuts, and dried fruit, then refrigerate to set into bars. Combine oats, brown sugar, ...

Nothing creates magic in the kitchen quite like baking a cake. The simple act of mixing flour, sugar, and butter transforms ordinary ingredients into something extraordinary. Each time you open the ...

Sometimes, the best tasting protein powders are ones that don’t taste like anything at all, says Stephens. Naked’s grass-fed ...

We all know that oven space comes at a premium during holiday cooking. Why not put your crockpot to work making a delicious ...

Indulge a little and make your winter special. This list of winter desserts includes tasty cookies, cupcakes, pies, cakes, ...

If you’re seeking some vegan Valentine’s Day desserts, I've got you! Of course, all of them are in shades of pink and red, ...