Imagine biting into a rich and fudgy mound of decadent cake-like chocolate right about now with a generous dusting of ...

These Chocolate Lava Brownie Cookies are the ultimate treat for chocolate lovers! Imagine biting into a warm, fudgy cook ...

If you’re seeking some vegan Valentine’s Day desserts, I've got you! Of course, all of them are in shades of pink and red, ...

At the same time, there are situations when you’re better off choosing another project entirely than settling for a subpar ...

Find Martha Stewart's best recipes that she's shared on TODAY including apple-bourbon potpies, eggnog, fish burgers, ...

Bake the cookies for 12–15 minutes or until lightly golden around the edges. Allow them to cool on the trays for 10 minutes, then transfer to a wire rack to cool completely. Meanwhile, roll out the ...

Pro tip: fold fresh blueberries into the filling if you have them, it will add pops of fresh berry flavor throughout. The recipe combines a can of cherry pie filling with a can of pineapple tidbits, ...

According to the New England Historical Society, the first recipe for American election cake appeared in 1796 in the first U.S. cookbook, Amelia Simmons’ “American Cookery.” Back then ...

The latest recipe we're adding to the lineup is this gorgeous pumpkin pound cake. Beautifully glazed and soft in texture, pumpkin pound cake will fill your kitchen with the warm aromas of fall baking.