No need to order takeout when you can whip up incredible Chinese dishes at home. From stir-fried noodles to savory dumplings, ...

Chow mein is traditionally a stir-fried noodle dish, but this recipe turns the Chinese cuisine favorite into a brothy noodle ...

It’s comforting and quick to make. Made from almost all pantry ingredients and a few eggs, it cooks in just 10 minutes. It’s ...

10-Minute Chinese Takeaway: Simple, Classic Dishes Ready in Just 10 Minutes!, which as you may guess from its title, is all about providing us with quick, easy recipes that are uncompromising on ...

Chinese Idli is an interesting and innovative Indo-Chinese recipe. Made with Idli chunks and chopped veggies followed by some tempting sauces, this quick and easy recipe can be a perfect snack and ...

Veg Hakka Noodles Recipe : The best of Chinese cuisine right in your kitchen. One of the most popular dish from the cuisine, Vegetable hakka noodles is loved by most of the kids and what's better than ...

This is one of my favourite snacks at Chinese fast-food shops - the kind that also sell gai dan jai ("little chicken eggs"), waffles with condensed milk, and deep-fried intestines, but it's hard ...

Gently heat half the oil in a medium saucepan over a very-low heat. Add the onion, ginger, garlic and chilli. Season with salt and pepper and cook for a few minutes, or until the onions are soft ...

This is a fast and easy dish to prepare. It takes less than 10 minutes to cut up the ingredients, then about five minutes to cook them. For the Chinese sausage, you can use either plain (lap ...

If you've always had a hankering to recreate your favourite Chinese takeaway dish but it never quite hits the mark, @fullhousekilmarnock is here to help. There's nothing quite like indulging in a ...