A group of seven young, budding chefs from Northern Ireland, were selected from almost 200 entries as finalists in the ...

These quick, delicious Chinese Garlic Green Beans are my family’s favorite – they taste just like takeout garlic green beans, but so much better! My easy recipe is absolutely bursting with garlic ...

Chow mein is traditionally a stir-fried noodle dish, but this recipe turns the Chinese cuisine favorite into a brothy noodle ...

This turkey brings Latin-inspired flavors to your Thanksgiving table. First, marinate the turkey in a mixture of puréed ...

Ceviche, quinoa, sushi — the nation’s kaleidoscopic culinary traditions are earning popularity and prestige around the world.

Migration across cultures and geography can create some wonderful and exciting fusion foods, but what exactly is a Cheeky Chinese in the UK?

Fusion cuisine is a catch phrase that brings together ingredients from different cultures and melds them into existing ...

Beijing-based news platform China.org published a recent guide to the Chinese culinary staple: cold, pickled chicken feet.

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With the popularization of Asian foods, it is simultaneously important to credit the cultures from which these dishes ...

On New Year’s Eve in Spain and throughout Latin America, it’s customary to eat 12 grapes during the last 12 seconds before ...

Warm roasted white and orange cauliflower and romanesco are tossed with a dijon vinaigrette in this Thanksgiving side dish ...