Simply prepare the sauce as you usually would for baked feta pasta (with a bit less feta), add some chicken broth, blend, and ...

Bonus: It's got all that stick-to-your bones goodness you crave, with a good dose of veggies too. Get the Broccoli Cheddar ...

We’ve got 40 recipes to help inspire you to make dinner this November—one for every day of the month, and then some.

In town for the Georgia-Florida game? Some of Jacksonville's best restaurants are just a short ride away. Here's our guide.

Cafe Santé, a charming French-inspired bistro, offers a menu that’s as inviting as a cozy Parisian café. This delightful eatery has gained quite a reputation for its remarkable Chicken Marsala, a dish ...

Transfer to the oven and bake for 25 minutes, uncovered, until the chicken is cooked through and the sauce is thickened and reduced. Tip: A good rule of thumb is that if a dish has the name of a ...

To begin, slice the chicken breasts in half almost the full way to make a butterfly shape. Season with salt and pepper on both sides. Melt a small amount of the butter and oil in a frying pan over ...

A new delicious concept – offering "food made with love" – is taking off at the site of a former landmark restaurant in the ...

The restaurant has become a destination in its own right, with people traveling from all over the state to experience the ...

It immediately struck me that this is the kind of sauce you'd want to put on a thick, breaded cutlet for chicken Parmesan. This impression got stronger after it was warmed and mixed into the pasta ...