Making fried chicken the old-fashioned way is a messy affair that results in a decidedly unhealthy meal. I tried a cleaner, ...
You don't need to have a signature spice blend for dredging chicken in. You really only need to have this one ingredient.
There’s something universally appealing about a plate of crispy, juicy fried chicken. The tantalizing crunch of the gold ...
Cooking your own fried chicken at home can be so much fun. Next time you do, try doubling up on one important step for an ...
Fried chicken comes in all forms, from crispy Southern-style classics to flavorful global variations, and each one brings ...
2. In a deep plate, mix the cornflakes and panko. 3. Coat each cutlet, pressing the mixture firmly onto the chicken. 4. Fry ...
Specials rotated every week, and in addition to burgers and fries, there were fried ... Step 1 is “chicken into buttermilk.” Advertising 2. In a large bowl, combine all coating ingredients ...