We cook in a cast iron skillet all the time. It is the first pan I grab when I want to fry a thick steak, juicy hamburger ...

It's important to dry your cast iron immediately and thoroughly. The best way is to use heat from the stovetop or oven, which will dry your skillet from the inside out, but you can also use a dry rag.

There are few kitchen tools more all-purpose than a well-seasoned cast-iron skillet. Southerners use the pans to cook just about anything, hand them down as heirlooms, and have strong opinions about ...

Get a little fancy with my cast iron New York steak ... The best way to cook a steak in the oven is to start by searing it in ...

If you have too much oil it’s going to smoke to holy hell.” Heat your oven to 500 degrees and bake the skillet, upside down, for another hour. “This polymerizes the oil and bonds it to the cast-iron ...

A cast-iron skillet is a versatile and ... have the kids tear up the kale--no knife required! This steak, broccoli rabe and pea dinner is a one-skillet meal that will be on your table in just ...

Best of all, most things you can make in a cast-iron skillet are one-pot meals because the skillets go easily from stovetop to oven. We think you'll love our cast-iron skillet recipes. Let's start ...

A cast-iron skillet is a versatile and useful tool to add to your kitchen inventory and is great for getting creative with one-pot meals. Who can say no to delicious recipes like Skillet Lemon ...

Amazon’s kitchen section has secret deals on Lodge cast ... iron skillet, which retains heat and cooks evenly. Use the kitchen workhorse to fry eggs and sear meat over the stove, or pop it in ...