When it comes to food, there is just something special about burgers. They are so easy to make and always turn out delicious ...

adding a burger to your bagel is a simple and tasty way to mash up two of your favorite meals. This bun alternative has ...

There’s something undeniably satisfying about a burger. The juicy beef, melty cheese, crispy bacon, and that perfect bal ...

If you're a fan of burgers and love a good party dip, you're in for a treat. Created by recipe developer Catherine Brookes, ...

For a veggie-packed burger, we love to create patties from roasted zucchini and yellow squash blended with paprika, garlic, parsley and panko. These taste best when cooked on a griddle and topped ...

Mix well, then divide into four evenly-sized portions and roll into balls. Flatten each ball into a burger shape, around 15mm/⅝in thick. Take the baking tray out of the oven and add the burgers.

Ahead of Labor Day weekend, I decided to give one of her burger recipes a try. The recipe for smashed hamburgers with caramelized onions called to me because of its simplicity — a number of the ...