Stunning (and totally easy) treats to end the night right.

Heat the oven to 350°F. Lightly coat an 8x8-inch baking pan (about 2 inches high) with cooking spray. Line the bottom and ...

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Q&A with Migdalia and Mark Sotir, who run a Naperville home-based bakery called Peter’s Kitchen with their developmentally ...

Finally, a homemade Perfect Bar that actually tastes like the real thing! These delicious no bake protein bars are made with ...

Turbinado sugar, also known as raw sugar, has crystals that are coarser and darker than granulated or brown sugar. Turbinado ...

Place chocolate in a large microwave safe bowl. Microwave in 30 second increments until completely melted, about 2 1/2 ...

Whisk the flour, graham cracker crumbs, baking soda, salt, and ground cinnamon in a mixing bowl. Whisk the sugar, melted ...

Vanilla extract: There’s no such thing as too much vanilla extract. In a chocolate chip cookie recipe, it is the cherry on top of an already intoxicating aroma! This also applies to any other extract ...

These Fall Dessert Recipes highlight the season's sweet, spiced flavors and fruits! Maple, ginger, cinnamon, apple, pear, fig, etc.But you won't find your ...

All bar producers are discovering various ways to drive throughput while maintaining flexibility in their production processes.