The classic banana cake infused with the goodness of coffee. A perfect sweet treat to pair with your evening cup of tea. Preheat oven to 180 degrees Celsius . Grease a 9-inch square baking dish. Mix ...
About Eggless Banana Cake Recipe: Nice and nutty with the creamy flavour of the fruit banana, aroma of cinnamon and goodness of walnuts, this teatime treat is definitely a delight. This is a super ...
How ripe should bananas be for banana cake? The flesh of the bananas should be very soft so they are easy to incorporate into the cake mixture. Bananas get sweeter as they ripen and this recipe ...
This delicious banana cake is the perfect way to use up over-ripe bananas, and makes a moreish teatime treat. Preheat the oven to 170C/150C Fan/Gas 3. Grease a 23cm/9in springform cake tin with ...
I just love this moist banana cake recipe, a favourite since my childhood. I’ve added some decadent caramel walnuts on top. Adding a bit of butter to the caramel means you’re less likely to ...
Note: The cake can be made and iced up to 48 hours ahead and kept in a dry, sealed container. It also freezes well, iced or uniced. Feast on delicious recipes and eat your way across the island ...
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There are two really good things about this recipe — you use up the bananas from the fruit bowl that you no longer want to eat because they are too ripe and you get to eat chocolate cake with a ...