Bursting with fall flavors, this Savory Pear Tart is made with a cornmeal crust and can be served warm or at room temperature. (Ashley Moyna Schwickert/For the Minnesota Star Tribune) ...

WITH the festive season well and truly upon us, shoppers have their eyes out for new Christmas goodies that are on offer this year. One sweet treat is already going viral with TikTokers and ...

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In a small bowl, whisk together the garam masala, salt and pepper until combined. Place the chicken thighs atop the pear mixture, and sprinkle both sides with the garam masala mixture, finishing with ...

Roasting is a wonderful method to coax out the natural sweetness of fruit and enhance its flavor. Apples and pears are ...

To ensure your feast is as great as it can be, check out our best Thanksgiving sides recipes—you might just find a new family ...

Firm pears such as Bosc or Anjou stand up well to baking and make a delicious foil for Italian sausage in this sweet and savory stuffing. We’re sorry, this content ...

Step Warm the pears in the oven then transfer to a serving dish. Serve the rice pudding in the dish in which you’ve baked it, with the fruit and all its juices alongside.

8 Ingredients For the pears 8 pears (not overripe and not too hard either) 45g butter, cut into small cubes juice of ½ lemon 75g soft dark brown sugar For the rice pudding 50g butter, plus extra ...