This article originally published on The Kitchn. See it there: I Just Discovered the Smartest Way to Seal a Bag of Potato ...

When you're ready to vacuum seal, you simply place the open end of the bag into the vacuum channel, and it starts suctioning, no buttons required. One great feature is the indicator lights.

The middle school, which has about 700 students, bought neoprene gray bags called Yondr pouches for students this ...

Outstanding low hemolysis figures and a very quick sealing time of less than two or three seconds round out Sealmatic M as the perfect assistant in blood donation.

If Michael’s story brings the attention of the public to our fallen heroes, then he has accomplished something — even in ...

This high-speed equipment withstands the operational demands of the meat industry and produces up to 35 bags per minute. Its ...

The latest study by Future Market Insights highlights a promising future for the global bagging machine market, emphasizing that advancements in automation and energy-efficient sealing technologies ...

For anyone involved in brewing whether as a home hobbyist or a professional knowing how to store hops is essential to preserve their freshness and maximize flavor in every batch Hops can quickly lose ...

Who could blame Evangelos Marinakis if he concluded an enjoyable evening by puffing on a celebratory Cuban. The Nottingham Forest owner is currently banned from Premier League stadiums after it ...

The Labour Party's budget includes a $50 billion tax hike to fund public services. Our weekly “Econ Extra Credit” newsletter is an unexpected way to learn about the economy, one film at a time. Sign ...

New Orleans Saints defensive lineman Cameron Jordan bags his first sack of the 2024 NFL season vs. Atlanta Falcons quarterback Kirk Cousins. Failed snap to Jacksonville Jaguars quarterback Mac Jones ...

While it isn't going to totally replace the staple in my kitchen, when we're out and I find myself in that (frequent) aggravating situation of having nothing to seal my bags, I'm going to be using ...