Legend has it that fajitas owe their origin to Mexican cowboys who worked in Texas and received tough cuts of beef as part of their wages. To make it edible, they combined the meat with corn tortillas ...
Sometimes, the most extraordinary culinary treasures are hidden in plain sight. And El Molino in Carpentersville is living proof that suburban Illinois can deliver authentic Mexican flavors that rival ...
He recently made it a reality when he opened Los Garcias, a new authentic Mexican restaurant located ... Some of the menu offerings include: fajitas, tacos, quesadillas, enchiladas, nachos ...
For 140 authentic and accessible Oaxacan recipes ... We loved trying out the classic Mexican dishes such as fajitas and nachos and the spice blends really do work wonders, we were surprised ...