It's estimated that 3.2 million people are at an increased risk of developing type 2 diabetes in the IK based on blood ...

Additionally, the alpha-lipoic acid in tomatoes helps preserve brain tissue ... Even those who took the smallest quantity of ...

R-alpha lipoic acid, a potent antioxidant, has recently caught the limelight owing to its wide array of health benefits. This naturally-occurring compound found in small amounts in foods like ...

Department of Chemistry & Biochemistry, University of California, Santa Barbara, California 93106, United States Materials Research Laboratory, University of California, Santa Barbara, California ...

Arla Foods Ingredients has introduced a new initiative focused on using acid whey, a byproduct of Greek yogurt production, as a raw material for high-protein dairy products. This approach aims to ...

BBB Foods Inc. (NYSE:TBBB ... I am not receiving compensation for it (other than from Seeking Alpha). I have no business relationship with any company whose stock is mentioned in this article.

Disposing of acid whey, the main side-stream from the process, is both expensive and associated with environmental risk. However it is nutrient-rich and, with the right expertise, can be transformed ...

Health Canada has notified Martek Biosciences Corporation (Martek) that it has no objection to the sale of the products DHASCO ® and ARASCO ® for use as sources of docosahexaenoic acid (DHA) and ...