3-Ingredient Peanut Butter Fudge No Milk. Every holiday season ... Microwave on medium heat for 1 minute, then stir. Continue ...

Boil 3 minutes, stirring constantly ... You can easily freeze peanut butter fudge to enjoy at a later date! Just layer the ...

Continuously stir until the butter has melted and the sugar has ... continue to boil and test the mixture every 2–3 minutes, or until it passes the test. Add a pinch of salt then beat the ...

Yup, that's it! It's almost as easy as this 2-ingredient peanut butter fudge. You can use any sort of pan for the job, just make sure to line it with parchment paper (or aluminum foil sprayed with ...

Discover five ways to turn homemade fudge into wow-worthy gifts. This rich chocolate fudge requires just two ingredients and ...

Buc-ee's has a whole homemade fudge section and they come in a variety of flavors from chocolate pecan and Rocky Road to ...

about 3 minutes total. Dollop the cream cheese mixture over the crust and spread into an even layer. Dollop the peanut butter mixture over the cream cheese mixture and spread into an even layer.

Add the white wine. Stir for 2-3 minutes or until the wine has cooked out. Add the tomatoes, 6 tablespoons butter, and thyme. Cook over medium heat for 2-3 minutes or until the butter is light ...