Southeast Asia is prominent on the world map for the wide array of local cuisines. I mean, who could resist scrumptious food and drinks such as pineapple fried rice, sambal kangkung, and teh tarik?
If you've got leftover rice, we have some creative ways to use it up. And no, we're not talking about just reheating it as a side of rice the following night.
This Cajun-influenced rice dish really does provide a nice alternative to the normal fried rice option. Equally suitable to eat on its own or as a side. Serves four-plus. In a medium-sized pan heat ...