Cumin is a spice that’s used both as a whole seed and ground as a powder. Using cumin to spice up your food may come with ...

Learn how black cumin, also known as kalonji, can enhance your health with its powerful nutrients, antioxidants, and ...

By drinking a glass of jal-jeera can refresh your system and gives instant relief from acidity. It is helpful in cooling the ...

This easy-to-make veggie burger packs an amazing taste, and the crunch from quinoa makes the texture to die for. It's also an ...

After cooking up a storm in the MasterChef kitchen for the last few weeks, he's in our kitchen showing us a delicious ...

Cumin (Cuminum cyminum) is an annual herbaceous plant that produces the spice you recognize in grocery stores and cuisines. The plant is cultivated in the Middle East, India, China, and several ...

Enjoy festive feasting without worry! Discover how Patanjali digestives can support your digestion and keep bloating at bay ...

Kalonji, or black cumin, is a powerhouse spice commonly found in Indian kitchens. From enhancing digestion to boosting memory ...

Leave to rest for an hour. For the beef, combine the beef mince with the oyster sauce, soy sauce, rice wine, ground cumin, cornflour and white pepper in a bowl, breaking up any larger pieces of ...

The tacos were absolutely delicious, crispy and fresh off the grill, filled with juicy beef and cheese, and served with ...

Pukka has added a trio of puff pastry parcels inspired by world cuisines, in its “biggest launch yet”. Jamaican Jerk Chicken, ...