Researchers looked for associations of plasma omega-3 and omega-6 polyunsaturated fatty acids with the incidence of cancer.

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Omega fatty acids have emerged as a key focus in recent groundbreaking research, revealing remarkable insights into how these ...

A father-daughter duo has decoded an alien-like signal beamed from a spacecraft in 2023. Now, citizen scientists are trying ...

A team led by Distinguished Professor Sang Yup Lee of the Department of Chemical and Biomolecular Engineering has succeeded ...

Alaska salmon could be just the ticket to a rocking the dinner table. In addition to being versatile and delicious, wild ...

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In addition to lowering your cholesterol, keeping your brain healthy, and improving mental health, new research suggests ...

Omega-3 and omega-6 fatty acids in fish oil may help prevent several types of cancer, including colon, stomach, and lung cancers, a new study suggests.