The breaded, fried tenderloin turns 50 this year. Yes, there was a time before it was sold in every cafeteria and airport.

Its inventor moved to California two decades later and brought the recipe with him, so you can find it all over the San Francisco Bay Area, too. Any Bay Area resident will agree that by and far the ...

Five Guys will make it how you want it. Whatever you do, don't forget the fries and milkshake -- and, you know, thank us later. We love a great burger stop origin story, and In-N-Out has a pretty good ...

From super-speedy midweek suppers to special occasion meals, our selection of vegetarian recipes has something for everyone.