We're making a restaurant recipe for seafood, sauce and a salad- sounds simple ... 8 oz snapper fillet salt, to season white pepper, to season oil, for searing 1 tbsp butter, unsalted 1 pinch ...
Jumbo Shrimps (peeled) 🦐, minced garlic cloves 🧄, cooked penne pasta “half a packet” (or of your choosing), big spoons white flour, milk, double cream, big spoons cream cheese, grated cheddar cheese ...
If you're a seafood lover, you know that sauces can make or break a dish. A well-made sauce not only enhances the natural flavors of seafood but also adds a layer of richness and depth to the overall ...
You’re also getting my recipe for the best dip for coconut shrimp you’ve ever had, a sweet pineapple dipping sauce. If you love the coconut shrimp at Red Lobster and other seafood restaurants, you are ...