Have you ever bought a watermelon and it's not that sweet? Don't toss it and make this watermelon jam. Made with four ingredients, this homemade jam is thick and full of watermelon flavor.

If you’re a seasoned canner or just starting out, this recipe is a must-try for your preserving collection! Watermelon jelly ...

In fact, depictions of watermelon have been found in an ancient Egyptian tomb dating back at least 4000 years ago. Here are some recipes to help you celebrate the wonderful and oh-so hydrating ...

Mediterranean Watermelon Salad Recipe: A quick serving of a refreshing salad with hydrating ingredients. Watermelon cubes, cucumber, tomatoes, lettuce and bell peppers drizzled with a light dressing.

Put the jam into a microwave-safe bowl and heat it ... Repeat this process with the peanut butter (make sure to avoid putting in too much oil from the jar as this will just make the pancakes ...

Craving something sweet but also need a drink to calm your nerves before that super important meeting at work? Bite into that delicious sangria jelly and let your craving be satisfied while your ...

If you don’t have a sugar thermometer, a few hours before you want to make your jam, put a couple of small plates or saucers into your freezer. Wash the blackberries and add to a large ...

learning many methods and recipes from her mother who has a Pennsylvania Dutch background. This excerpt is a recipe for “jam made from the pulp left after making jelly.” ...

Learn how to juice chokecherries by following this old fashioned choke cherry jelly recipe using this tart, native North American fruit. We’ve only been homesteading a few years, but one of the ...

While making these colorful, jiggly treats might seem straightforward, one question often arises: How many Jell-O shots can you make with a single ... fill it up (just be sure to warn your guests ...