If you're baking on an aga, simply place the chocolate on the back of the appliance and let it melt slowly. Stir in the butter, brandy, and egg yolks one at a time and mix until well combined. Set ...
Add to the pan and mix together. Stir over a medium heat until boiling and thickened, and the sauce coats the back of a spoon. Add the whole fruit back to the saucepan. Set aside to cool completely.
PLAN AHEAD: Save enough chicken, potato salad and cake for Monday. Take it easy and enjoy the leftover Chicken and Potato Salad. Add some deli coleslaw on the side along with whole-grain rolls. For ...