A chemical process developed by the McGill team could hasten progress toward carbon neutrality. Researchers at McGill University have developed a method to convert two of the most damaging greenhouse ...
The movement of carbon dioxide (CO2) from the surface of the ocean, where it is in active contact with the atmosphere, to the deep ocean, where it can be sequestered away for decades, centuries, or ...
The food system is one of the most significant sources of greenhouse gas emissions on the planet, making the reduction of emissions in this sector a priority for policymakers around the world.