If you're craving BIG flavor, you need to make these turkey burgers. This grilled turkey burger recipe proves that ground ...

Grilled Turkey Burgers are packed full of flavor and are so tender and juicy you will not believe it is a turkey burger! Pickled onions are the surprise weapon in this recipe. The tangy vinegar ...

If you're trying to watch your fat intake, opt for ground turkey instead of beef the next time you're craving burgers. The secret to cooking with this notoriously lean meat is seasoning it well ...

Turkey breast mince can be used in place of beef, lamb or pork mince in almost any recipe (although the resulting dish will have a drier texture) and is especially good in burgers and meatballs ...

Lay a slice of cheese on each burger and cook until melted, about 2 minutes. Place 1 or 2 patties on each bun. Top with tomato, lettuce, onions, pickles, mayonnaise and mustard.

Use your hands to gently mix all seasonings into turkey, and form into 8 patties. (You don’t want to overwork the meat, or you’ll end up with tough burgers.) With clean hands, transfer pan to ...

Think of this weeknight-friendly pasta recipe as a lighter take on the classic Italian ragù that features cherry tomatoes, a red chile for some heat, and tons of fresh basil. Turkey burgers ...

The freezer-friendly turkey burgers are perfect to make ahead and ... She writes the weekly recipes for the print magazine as well as articles for PEOPLE Digital. Sabrina has been with PEOPLE ...