One of the retro dishes we love in our family is a Classic Tuna Noodle Casserole recipe. This casserole is super easy, ...

I mean, think of how easily you start to drool at the thought of a tender, juicy pot roast cooked all day in the slow cooker? One of the retro dishes we love in our family is a Classic Tuna Noodle ...

Add tuna. Pour mixture into a baking dish sprayed with cooking spray. Add cheese on top. Sprinkle fried onions on top and bake for 10 minutes or just until the onions are golden brown.

Prepare noodles according to package directions; drain. In a large bowl, combine soup and milk; mix well. Add noodles, tuna, Swiss cheese, peas, butter, salt, and pepper. Pour mixture into prepared ...

Classic tuna noodle casserole, a combination of canned tuna, cream of mushroom soup, egg noodles, seasonings, peas, and a ...

When the noodles are ready, stir the beef back into the pot. Taste and adjust the seasoning, then sprinkle the fontina evenly over the top of the casserole and return to the oven. Continue cooking ...

Add chicken and noodles. Transfer to a large baking dish or 9 x 13 pan. Mix melted butter with crumbled crackers., parmesan cheese and parsley. Sprinkle mixture over top of casserole. Bake in the ...