It has been just about a year since the Israeli chef Eyal Shani — whose empire includes Miznon, Schmoné, Naked Tomato, and Port Sa’id — opened his first kosher restaurant, Malka, on the Upper West ...
A strong Haredi sector anchors Israeli society to traditional Jewish observance and maintans a culture of communal chesed. A strong religious-zionist sector maintains the bridge between right and left ...